| Pub date All Night Pork ButtSource: Editor: Read: All Night Pork Butt
All Night Pork Butt
It was my first all nighter. I lit a full load of lump (well above the fire ring) about 10 PM and set my NuTemp to let me know if it fell below 220°.
This was what greeted me as I got up around 9:30 am the next morning. Internal temp was about 190°. I let it ride for another hour or so. Related Recipes |
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